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MATCHA | Cheeky Chai

A memorable, modern fusion of energizing, luxury-grade Japanese Izu Matcha with warming Indian Malabar spices. From the first sip this peppery, spicy cup transports you to an exotic world. 

Cup characteristics: Smooth green tea enlivened with fresh Malabar spices, peppery and saucy finish. Memories of Bombay's Chai and Wallah. 

INGREDIENTS: Green tea, Cardamom, Ginger, Black White Pepper, Cinnamon, Clove, Nutmeg, Natural Flavour


  • Studies suggest some cognitive and antibacterial benefits.
  • Add foamed milk to make a matcha latte
  • Add matcha powder to your smoothie

    Hot Tea: Use 1/2 tsp. (1g) per 8oz (225ml) serving. Add 1/2 tsp (1g) to base of cup and add 2 oz of hot water and mix vigorously to make a smooth paste-like liquid. Top with freshly steamed mild (or substitute- maple syrup or honey) and sweeten to taste. 

    Iced Tea: 8oz/225ml serving into cup add 1/2 tsp of matcha and 2oz. of hot water. Mix vigorously to make a smooth paste. Top with freshly steamed milk and sweeten to taste. Cool for 30-60 mins. Pour over ice. 

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